Apricots are my jam, literally. I love the sweet tart flavor of that delicate summer fruit. We used our last freezer stash to make this decadent galette. With a hint of cinnamon, these treats are a perfect breakfast!
galette serves 4-6 people
Ingredients: Apricots, flour, butter, vegetable shortening, corn starch, sugar, Vanilla Extract, cinnamon, apple cider vinegar, salt, lemon juice, egg.