Combining sweet cherries with the tart rhubarb makes this magical flavor profile that sort of reminds me of a cherry jolly rancher. And, we couldn’t resist the name ❤️! Cherub pie, oh my!
Ingredients: cherries, rhubarb, flour, butter, sugar, vegetable shortening, apple cider vinegar, vanilla extract, salt, lemon juice, egg.
This pie comes in a 10 inch tin and serves 8-10 people
may contain pits