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Rosé Poached Pear Galette


If you are looking for a special dessert for your holiday party, look no further than our Rosé Poached Pear Galette with a Ginger Crust. Yes, we said rosé! The pears are slowly poached in wine, and spices that bring out their delicate sweetness and layered into a ginger crust. Serve with cheese, serve with ice cream, or just eat it out of the box!

Pie comes in a 10 inch tin and serves 8-10 people.

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