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Price excludes shipping, which is applied at checkout. If you need overnight shipping, please contact us at pies@piedaho.com. Due to high order volume, we can't guarantee that your order will ship same week.

From Idaho to Your Kitchen

Shop All Pies

Our Seasonal Pies

Brown Sugar Whiskey Plum Pie
Brown Sugar Whiskey Plum Pie

Brown Sugar Whiskey Plum Pie

$36.00
Salted Caramel Apple Pie
Salted Caramel Apple Pie

Salted Caramel Apple Pie

$35.00
Cinnamon Caramel Pear Pie
Cinnamon Caramel Pear Pie

Cinnamon Caramel Pear Pie

$36.00

Local Ingredients

Each Piedaho Pie is handmade in Hailey, Idaho using the best local ingredients we can get our hands on! We work with local farms to bring you the sweetest berries, ripest peaches and tastiest fruit we can find, and we even grow some of our own!

Rebecca Bloom

Piedaho’s owner and head baker, Rebecca Bloom, has always had a love of baking. Experimenting and spending time in the kitchen at a young age with her mother are some of her fondest childhood memories. Rebecca took this passion to cooking school at the Ecole Ritz Escoffier in Paris after college, and worked on and off at top kitchens in Los Angeles.

At Piedaho Bakery, we embrace the belief that anyone can pull up a chair at our table, share a piece of pie, some conversation, and leave feeling nurtured and heard. Cooking and baking and love all whipped up together in a delicious bite!